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Wine knowledge

Wine knowledge, made easier to explore.

Winebutler draws on more than 100,000 tasting notes from established wine experts and explains what is relevant to your question.

01
Your question

Context makes guidance useful.

Include the wine, vintage, dish, occasion, desired depth or preferences that matter to you.

02
The tasting notes

Relevant expert observations.

Winebutler looks for matching material in its collection. Not every wine, vintage or question has a corresponding expert note.

03
The answer

Professional knowledge in clear language.

Winebutler explains what is relevant to the current question while complementing, not replacing, human wine expertise.

Contributing experts

The people behind the notes.

René Gabriel, Jürg Richter, André Kunz and Adrian van Velsen are the four named expert sources in Winebutler’s knowledge base.

Their observations and ratings remain the experts’ work. Winebutler makes relevant material easier to explore and should distinguish expert evidence from its own explanation wherever the available data permits.

René Gabriel

René Gabriel

Long-standing wine expert and former editor of WeinWisser.

Jürg Richter

Jürg Richter

Wine expert with particular experience in mature and rare wines.

André Kunz

André Kunz

Wine journalist with many years of tasting and rating experience.

Adrian van Velsen

Adrian van Velsen

Bordeaux correspondent for Vinum and amateur winemaker.

Explore wine with the question that matters to you.

Taste, maturity, vintages, comparisons, food pairing or wine terminology—start in your own words.

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